Kava Kava Root Cut Black How to Prepare & UseInfuse

How to Prepare & UseInfuse in oil for salves or burn as incense

and supports digestion

Aromatic: Apply to pulse points or add to massage blends

Diffuse: Add 2–3 drops for grounding atmosphere

often symbolizing sensuality and beauty

Kava Kava Root Cut Black How to Prepare & UseInfusePiper methysticum What it isKava root cut is the dried, cut roots of Piper methysticum, prepared for teas and decoctions. Flavor & AromaEarthy, bitter, and slightly peppery. Traditional UseTraditionally used in Pacific Island ceremonies for calmness and social bonding. How to Prepare & Use Use 1 teaspoon for every 23 cups water. Simmer gently in a covered saucepan for 1015 minutes, then strain. Commonly prepared as tea or decoction. Storage TipStore